What's Cooking At The Good Food Studio?

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Are you struggling to balance work and home life in lockdown? The Good Food Studio is here to help with their weekly selection of family-friendly ready-made meals. Here's what's cooking this week. 

The Pick n Pay Good Food Studio is run on the simple ethos that good food doesn't need to be difficult to make. Like Remy the Rat, their motto chants, Anybody Can Cook! Whether you have zero experience using a mixer or are a seasoned Masterchef, the PnP Good Food Studio welcomes one and all. Their state-of-the-art studio boasts superior chef's knives, SMEG appliances and great staff. Plus, they supply you with the freshest local ingredients to whip up delicious meals. You can attend a number of classes here and various foodie events. From standard cooking classes to the latest trends in food, there is always something to be learnt here.

Of course, due to the COVID-19 crisis, classes at the Good Food Studio have been postponed. However, this does not mean that you cannot still enjoy their tasty blend of healthy and hearty offerings. Under level 3 lockdown regulations, the Good Food Studio has opened their kitchen to produce an array of ready-made meals just for you. Each week, they advertise their new menu via their Facebook page and through their weekly newsletter. These delicious family-style meals are the perfect comfort during these chilly months. All you have to do to order is email Annelise at [email protected] before Thursday at 12:00. You can then collect your order from the Good Food Studio on Friday between 10:00 - 15:00 or Saturday between 08:00 - 12:00.

Good Food Studio

Photo sourced from the Good Food Studio on Facebook.

What The Good Food Studio Has On Offer This Week (16 June - 22 June):

Family Favourites

Feeding your family nutrient-rich and immune-boosting meals in winter is vital. But who honestly has the time to slave over the stove? Trust in the Good Food Studio to feed your family well this winter with their selection of old family favourites made with a twist. These meals can feed up to a family of four, without blowing the weekly budget. Take your pick from these scrumptious savoury dishes and sides:

  • Moroccan Vegetable Soup (Serves 2 - R 35 | Serves 4 - R 70)
  • Thai Green Chicken Curry (Serves 2 - R 65 | Serves 4 - R 125)
  • Beef Bobotie (Serves 2 - R 65 | Serves 4 - R 95)
  • Sweet Chilli Butternut and Sweet Potato (Serves 2 - R 25 | Serves 4 - R 50)
  • Yellow Rice (Serves 2 - R 25)
  • Mielie Tert (Serves 2 - R 25 | Serves 4 - R 50)

Dessert Time

We all need a little sweet treat every now and then. Spoil your family with a classic pudding made with love and care by the chefs at the Good Food Studio. This week they're offering a self-saucing chocolate pudding for four. We can't think of any better way to end off a hearty winter meal, can you?


Father's Day Hampers

It's Father's Day this Sunday, had you forgotten? If you've failed to make adequate plans to spoil your dad this Father's Day, check out what the Good Food Studio has on offer. Their Father's Day hamper comfortably feeds four hungry mouths and comes with a variety of sides, breads, salads and desserts. Mix and match your accompaniments to build the perfect Father's Day meal.

Sides (Choose 2) 

  • Smashed lemon & herb baby potatoes
  • Butternut and sweet potato bake
  • Mielie tart
  • Cheesy broccoli and cauliflower bake

Breads (Choose 1)

  • Garlic loaf
  • Biltong broodjie

Salads (Choose 2) 

  • Three bean salad
  • Chakalaka
  • Moroccan roast veg salad
  • Coleslaw
  • Potato salad

Desserts (Choose 1)

  • Malva pudding
  • Chocolate pudding

Father's Day hamper orders must be placed before 12:00 on Thursday, 18 June 2020. Place your order by emailing [email protected]

Photo created by mrzivica on www.freepik.com.

For More Information

Visit the PnP Good Food Studio website for more information. You can also follow them on Facebook or Instagram to keep up to date with their weekly meal offerings.

Details: Pick n Pay on Nicol - Good Food Studio, Cnr William Nicol & Republic, Hurlingham, Johannesburg | 011 998 3310 | [email protected]

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