Lockdown Lowdown With Anton Smit

Joburg Admin / April 30, 2020

What is the first thing you'll get up to once lockdown is over? Fly to Cape Town. Which restaurant do you miss the most? The Black Bamboo Restaurant. https://www.instagram.com/p/B8kDARsJihU/ What's your favourite home-cooked meal you've made during lockdown? Chicken curry. What are you watching on Netflix? Bloodline. https://www.instagram.com/p/Bxhz3WBpFqE/ Have you picked up a hobby or perfected a skill? Doing new sculptures in my studio here in Bronkhorstspruit. What are the three staples in your kitchen right now? Chicken, rice and carrots. https://www.instagram.com/p/BwWgnk5pko3/ Coffee or tea? Coffee. Who are you in lockdown with? My wife, Roelien. https://www.instagram.com/p/Bs-rJBYH34o/ What are you currently most grateful for? Having full health, not having COVID-19. How do you keep yourself going and motivated during this time? By spending most of my time in blissful silence, overlooking the magnificent Bronkhorstspruit Dam - it’s definitely conducive to new ideas.

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