la stalla
Coobs Celebrates 7 Years Of Dining Excellence
It’s hard to believe that it was just seven years ago when Coobs, now one of Johannesburg’s most-loved bistros, was... Read More
Joburg Restaurants And The Economy
Chef James Diack explains why sustainable practices, for customers and industry players, might be the key to surviving... Read More
Gold Room By Michelin Starred Chef
Renowned French chef, Daniel Galmiche will be opening his new restaurant, The Gold Room in Milpark during the fourth... Read More
The Federal Turns Into La Stalla
The Federal in Melville is getting a facelift… in fact, it’s getting a compete makeover. Chef James Diack will be... Read More