Chef Joe Barza, world-renowned for his specialisation in Lebanese Cuisine, is heading for South Africa this May. This self-proclaimed Lebanese Terroir Culinary Artist will be hosting three exclusive dinners alongside Chef David Higgs, at Marble in Rosebank. Come experience world class lebanese cuisine right in the heart of Joburg.
Thursday, 28 May 2019 - Saturday, 30 May 2019 from 18:00 - 22:00.
Marble Restaurant, Trumpet on Keyes, Corner Keyes & Jellicoe Avenue, Rosebank, Johannesburg.
Tickets cost R750 per person. To book email [email protected] or call 010 594 5550.
For more information, click here.