Belle’s Patisserie, established in 2010, has humble beginnings. Having started in a home garage, the bakery provided exquisite patisserie items to a small market. Through consistent excellence and a commitment to customer service, the bakery grew in size and popularity, winning “Best Johannesburg Patisserie” for years in a row.
Owned and run exclusively by women, the award-winning Belle's Patisserie is a proudly South African company. It is no surprise that their most popular item is their iconic Rainbow Cake – it epitomises Belle's Patisserie's ethos, their staff and their much-loved clientele.
In line with their pursuit of excellence in both quality and customer service, Belle’s Patisserie has minimised presence in the retail space. Their belief is that they can better serve the needs of their clients with personal contact, and the majority of their business is conducted in this way.
Of course, for those who want a standard item, and who don’t need advice, they have simplified the process by partnering with Uber Eats and Mr Delivery. They also have a comprehensive online ordering facility through our website at www.bellespatisserie.co.za.
Simply put, Belle’s Patisserie is focused on bringing joy through cake, and their entire focus is on bringing a deliciously unparalleled taste experience to you. To see what decadent baked delights they have on offer – including specialty cakes, cupcakes, gift boxes and more – visit their website by clicking here.
For more information about Belle's Patisserie and the indulgent delights they have to offer, visit www.bellespatisserie.co.za.
You can also contact them via email on [email protected] or via WhatsApp on 082 944 4018.
This boulangerie and patisserie was originally at 1 Fox, but has recently opened up shop at the elite Hyde Park Corner. For those who are rusty in French, a boulangerie specialises in bread while a patisserie offers up delectable pastries. At Just Teddy, you can expect the most divine tarts, cakes and high teas - available in a meat or vegetarian option. They also have an a la carte menu, if you want to fill up before dessert.
Croydon Bakery, tucked away in Kempton Park, bakes the best pies in Joburg. Patrons flock from all over Joburg just for a taste of these flaky morsels, from steak and sausage rolls to feta cheese and Cornish pasties. Other offerings at this bakery include pizza, bread and bread rolls, cakes and slices, tarts, platters, pastries, croissants and tartlets. Patrons are also welcome to stay a while and sip on a cup of coffee.
Based in Sandton, The Bread Basket has sit-down, bakery and platter menus. They bake indulgent cakes, adorable cake pops, yummy tarts, soft muffins, flaky croissants and delightful macaroons. As the name suggests, they have an array of breads including white, brown, French, gluten-free, health seed, rye and ciabatta. They also have a wide range of pastries that are worth a try, we recommend the Gourmet Éclair or a tasty Apple Slice.
Known for the best croissants in Linden, The Argentinean is definitely worth checking out. This bakery and cafe serves delicious meals and freshly baked goods including Portuguese, health, rye, ciabatta, gluten-free and French bread; plain, Bar-One chocolate, cheese and almond croissants and peppermint, caramel, lemon, hazelnut and pear tarts. They also have an array of cookies and breakfast pastries.
Contact details: The Argentinean | 011 888 9759 | Cnr 4th Avenue and 7th Street, Linden | [email protected] | https://www.facebook.com/TheArgentineanBakeryCafe/
Home to the perfect chocolate chip cookie, cream cheese frosting and cheesecake, George's is a hidden bakery gem in the east. Their offerings also include yummy rosemary grissini, tantalising cupcakes and tarts and crusty bread for any occasion. Their pies and pastries are some of the best the city has to offer and the service is impeccable. We have yet to taste anything at this bakery that isn't perfect in consistency and taste.
Based in Braamfontein, Black Forest Bakery serves specialty German cakes, cookies and breads. All of their products are made using traditional methods. Bread, laugengebäck, cakes, tarts, bread rolls, breakfast pastries, biscuits and savouries are some of the products you'll find at this bakery. Their stollen, brezeln and Black Forest Rye are the best in town.
To find more places that serve up delicious and decadent treats, check out these patisseries in the city.